Nature’s Path Organic Foods
9100 Van Horne Way
Richmond, BC, V6X 1W3
At Nature’s Path, we live for healthy, great-tasting organic foods. It’s why we get up in the morning. But we are also a company that wants to do more than just sell breakfast foods. We aspire to advance the cause of people and planet, along the path to sustainability. And we like to think we put our money where our mouth is. Or rather, where our heart is. Because growing organic, healthy foods in a sustainable way is our passion—the cornerstone of our family company. It’s where, and how, it all began.
The number one organic cereal manufacturer in North America, Nature’s Path is a privately run, family business (currently two generations!) that has been committed to organics and sustainability for 25 years. The whole, extended Nature’s Path family is committed to our values and mission: to be a trusted name for quality organic foods in every home – socially responsible, environmentally sustainable and financially viable.
All of Nature’s Path’s products are USDA certified organic, grown using a wholesome process without any synthetic pesticides, chemical fertilizers, herbicides and Genetically Modified Organisms (GMOs). We believe organic foods are healthier for people and the environment!
But we also know that when it comes down to it—no matter what kind of a difference we want to make as a company, and no matter how much you share those values—if our food isn’t delicious and exciting, we’re not living up to our fullest potential.
Healthy foods don’t need to be boring and tasteless. Which is why we spend our days and nights dreaming up new recipes, tracking down exotic new ingredients, and researching the latest (or most ancient) superfoods. We know you’ll be pretty impressed when you read our labels. But we hope you’ll be even more impressed when you take your first bite of any of our 122 products.
We welcome you to join us at Food Fête for delicious samples of Nature’s Path gluten-free cereals like Crunchy Vanilla Sunrise and Crunchy Maple Sunrise. They deliver an organic blend of corn, rice, flax, quinoa, buckwheat and amaranth, and are a sweet and nutritious option for those avoiding gluten and everyone at the breakfast table! Nature’s Path offers 28 gluten-free, whole grain breakfast and snack options to help people avoiding gluten get the essential nutrients they need, with great taste too.
Or, snack on our newly reformulated granola bars; flavorful treats that satisfy any craving with organic, whole grains. Enjoy flavors like Mmmaple Pecan, Lotta Apricotta, Sunny Hemp, Peanut Choco, Chococonut and Pumpkin-n-Spice throughout the day with this on-the-go snack.
For more information go to www.naturespath.com.
9100 Van Horne Way
Senior Account Executive
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