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COMPANY INFORMATION:

Roth Cheese
657 2nd Street
Monroe, WI 53566
Tel 608.328.2122
www.rothcheese.com

PRODUCT DESCRIPTION:

Roth GrandCru_Hjrem_ProductPhoto-RothGrandCruGruyere  Roth_ProductPhoto-RothCheeseProductLineGroupShot

Grand Cru® Gruyere

Grand Cru Gruyere is our signature cheese. Made with the freshest milk in imported copper vats and aged in our cellars for at least 4 months. Robust and full-bodied, this award-winning cheese melts beautifully to become a cook’s best friend.

Perfect for:
Ham and turkey sandwiches and paninis
Classic Onion Soup
A fondue building block
Potatoes any which way — gratin, mashed or baked

Awards:
American Cheese Society
3rd Place – 2012
3rd Place – 2008
Pair with:
Fresh apples, pears and grapes
Almonds, figs and cornichons (pickled gherkins)
Apple cider or amber beer

Grand Cru® Surchoix

This washed-rind Alpine-style cheese is the best of our best. Only a few wheels of Grand Cru® meet the stringent requirements of our cellarmasters to become Surchoix. The deep and complex flavor makes it the centerpiece of any cheeseboard.

Perfect for:
Appetizer served with cured meats
Grating atop risotto or pasta carbonara
A cheese course standout served with fruits and nuts
Awards:

American Cheese Society
3rd Best of Show – 2012
1st Place – 2012

World Championship Cheese Contest
4th Place – 2012
4th Place – 2010

Wisconsin State Fair
2nd Place – 2012
2nd Place – 2010
Pair with:
Hazelnuts, almonds, and fig preserves
White dessert wine, Riesling or Muscat
Porter or Stout

MEDIA CONTACTS:

Amy Rohn
Lindsay Stone & Briggs (for Roth Cheese)
1 South Pinckney, Suite 500
Madison, WI 53703
608/251-7070
arohn@lsb.com

Becky Ryan
Roth Cheese Marketing Manager
_____________________

Emmi Roth USA, Inc.
100 Dutch Hill Road, Suite 220
Orangeburg, NY 10962
Tel: 845-268-9990 Ext. 123
becky.ryan@emmirothusa.com

SOCIAL MEDIA:

http://www.twitter.com/RothCheese
http://www.facebook.com/rothcheese
http://pinterest.com/rothcheese/

ONLINE PRESS MATERIALS:

http://www.rothcheese.com/about-us/news-press/

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